Vegan and gluten free veggie burgers made on farm with organic vegetables and the best ingredients. Our current varieties are Beet, Carrot, Mushroom and Thai Curry. We also carry seasonal varieties such as Pumpkin Sage.
You can find our products at all our farmers markets and several specialty stores.
Please contact us with any large or wholesale orders. 207-778-1556
Cindy is a certified Health Coach with a specialization in gut health, and she is currently pursuing a MS in Integrative Nutrition with a focus on Clinical Nutrition. As a result, our products emphasize organic ingredients and nutrient density. We have family members with Crohn’s Disease and lactose intolerance, so we are sensitive to dietary restrictions. If you have a special request, please let us know!